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Vegan Pumpkin Spice Latte

Author: lisaerik

Ingredients

  • 1 cup of Oat milk
  • 3 dates
  • 3 pinches cinnamon
  • 2 pinches of ginger
  • 1 pinch of cloves
  • 1 tsp vanilla
  • 3 tsp turmeric optional, anti-inflammatory
  • 0.5 tsp black pepper optional, anti-inflammatory
  • + Whipped Soy cream

Instructions

  • Heat the milk in a saucepan and whisk the soy cream.
  • The deseed the dates and add them together with the spices with the milk in the saucepan. Mix with a hand blender.
  • Pour the mixture in a cup and top with whipped soy cream and cinnamon powder.